Jazz up rice, sauces, pasta by adding broth and by adding aromatics (carrots, celery) to them. Boil pasta in broth rather than water for great tasting pasta. Ready to use, when you are, they make a great kitchen assistant.
Non-GMO, Gluten Free, Fat Free, Cholesterol Free, No added Preservatives, No Artificial Colors, No Artificial Flavors.
Three delicious flavors to choose from:
Most available in 4 different salt content:
Non-Organic availability: Yes
Shelf Life: 17 months
Principal Ingredients: At least 95% Organic ingredients made in Canada from domestic and imported ingredients.
Packaging Information:
Gluten Free, Fat Free, Cholesterol Free, No added Preservatives, No Artificial Colors, No Artificial Flavors.
Three delicious flavors to choose from
Most available in 4 different salt content:
Organic availability: Yes
Shelf Life: 17 months
Principal Ingredients: Savory ingredients made in Canada from domestic and imported ingredients.
Packaging Information:
9g of Protein per serving, Gluten Free, Fat Free, No Artificial Colors, No Artificial Flavors.
Flavors:
Organic availability: No
Shelf Life: 15 months
Principal Ingredients: 9g of protein per serving.
Packaging Information:
No MSG, Gluten Free, No Artificial Colors, No Artificial Flavors, No Added Preservatives.
Flavor:
Organic availability: No
Shelf Life: 15 months
Principal Ingredients: 4g of protein per serving.
Packaging Information:
Ready to Use, Gluten Free, No Artificial Colors, No Artificial Flavors, No Added Preservatives, No Added MSG, Fat Free.
Flavors:
Organic availability: No
Shelf Life: 15 months
Principal Ingredients: Yeast Extracts, Natural Flavors, Vegetable Powder
Packaging Information:
Having a team of experts in food science, manufacturing, packaging design and marketing has been cornerstone to PBC’s success in the private label business. By keeping a close regard on market and trade trends, PBC is often at the front of the line when comes time to responding quickly to national brand introductions.
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